// arkib

Food

Cette catégorie contient 135 articles

I is Malay

Anywhere we are in the world. This will do just fine.

Nasi lemak South Yorkshire

Inspired by my pregnant friend, Mrs. Cornell, I have followed suit to make this for dinner (sans the mengidam bit), which took slightly less than an hour. Lamb’s lettuce and cherry vine tomatoes? I can’t stand timun.

Balboa

I first encountered this Japanese chocolate biscuit in Singapore as a kid in the early 80′s. In those days, I was awestruck with the myriad of foreign ads (imagine a Yashica camera ad that had orang puteh in it) on telly and the Japanese Pocky ad was no different. In Malaysia, the same thing is [...]

Fish dish

Since my late mother’s passing, there are some home-made dishes that I’ve missed tasting, one of which was ikan masak tauchu. When she was around, I would take it for granted that I would be able to have it any time she would decide to make it for lunch. After some help from my cousin [...]